adhesiveness

英

美

n.  粘（着，附）性；附着（胶粘）性；粘附（胶粘）度

英英释义

noun

• the property of sticking together (as of glue and wood) or the joining of surfaces of different composition
  1. the mutual adhesiveness of cells
  2. a heated hydraulic press was required for adhesion
  Synonym:adhesionadherencebond

双语例句

• This paper discusses the modified principle, manufacture processing, formulation and affected factors for adhesiveness.
  本文介绍了改性原理、生产工艺、配方设计及诸因素对胶粘剂性能的影响。
• Adhesiveness to the extracellular matrix was detected by MTT method.
  用氮兰四唑盐方法检测细胞与基质的粘附能力；
• Adhesiveness and water resistance of soybean glue based on defatted soy flour modified with acylating reagent A, B, cross-linking reagent and surfactant were discussed.
  采用酰化试剂A、酰化试剂B、交联剂和表面活性剂改性脱脂大豆粉，研究了各种方法改性后的脱脂大豆粉的粘接性和抗水性。
• Clinical Application of Meglumine Diatrizoate in Diagnosing and Treating Adhesiveness Small Bowel Obstruction
  泛影葡胺在诊治粘连性小肠梗阻中的临床应用
• LSR has good adhesiveness with all kinds of baseplates; And the low viscosity of LSR can eliminate the bad effect of the mechanical pressure to the composite baseplates.
  液体硅橡胶与各种基材具有良好的粘接性，液体硅橡胶的低粘度能消除机械压力对复合基材的不良影响。
• Objective To develop a no adhesiveness to colorimetric cuvette and high sensitivity automatic assay for microproteins.
  目的寻找及建立1种不粘附比色杯，灵敏度高的准确的微量蛋白自动分析法。
• Analysis of Adhesiveness of Usual Textile Sizes Study on compare of the properties between common and waxy millet flour
  常用纺织浆料的粘附性比较和因素分析普通小米粉与粘小米粉加工特性的比较研究
• When the content of NaCl was about 4%, the content of protein was about 10.3%, the adhesiveness of dough obtained maximum value.
  食盐添加量为4%，蛋白质含量为10.3%时，面团粘结性出现极大值。
• At the same time, firmness and chewiness decreased gradually with the time went on, springiness and the absolute value of adhesiveness went up contrarily.
  随着果实的衰老，质地参数硬度和咀嚼性逐渐下降，黏着性绝对值和弹性呈上升趋势。
• Improving Effect of Chemical Anti-stripping agent on Adhesiveness of Acid Stone with Asphalt in Qinghai Province
  青海省化学抗剥落剂对改善酸性石料与沥青粘附性的研究