dunking

英 [ˈdʌŋkɪŋ]

美 [ˈdʌŋkɪŋ]

v.  (吃前将食物放入液体中)浸一浸，泡一泡; (开玩笑时将某人按入水中)浸一下; 浸，泡(某物); 把(球)扣入篮内; 扣篮; 灌篮
dunk的现在分词

复数：dunkings　

COCA.38149

柯林斯词典

• VERB (将饼干、面包等)浸一浸,泡一泡
  If youdunksomething such as a biscuit or a piece of breadina drink orinsoup, you dip it into the drink or soup before eating it.
  1. Many people dunk their foods in coffee, tea or milk.
     很多人在咖啡、茶或牛奶里蘸东西吃。
• VERB 浸;泡
  If youdunksomethingina liquid, you put it in the liquid, especially for a particular purpose and for a short time.
  1. Dunk new plants in a bucket of water for an hour or so before planting.
     栽种新植物之前将它们在水桶中浸泡一小时左右。

双语例句

• Influence of molding pressure and dunking time on the sulfate attack resistant nature of concrete
  成型压力和浸泡时间对混凝土抗硫酸盐侵蚀性能的影响
• If you are wondering how you can perfect the horizontal dunk, the researchers have come up with an idea for a biscuit-holding device to make dunking biscuits easier.
  如果你想知道怎样才能完美地水平浸泡你的饼干，研究着们已经产生一个想法去研究一种可以存放饼干的机器，使浸泡饼干更加容易。
• Maybe his recent saltwater dunking and ice encrustation had caused a problem in the MJOLNIR system.
  或许是近期的盐水浸泡和冰冻使雷神锤盔甲出了问题。
• They are even now working on producing a table giving guidelines on dunking times for different types of biscuits.
  他们甚至正致力于研究出一种桌子，可以针对不同类型饼干的浸泡时间给出相应的指导。
• The researchers also found that by dunking a biscuit into tea or coffee, up to ten times more flavor is released than if the biscuit is eaten dry.
  研究者还发现，与干吃饼干相比，将饼干浸泡在茶或咖啡当中，有十倍多的味道会被释放出来。
• And after a two-month study, they devised a mathematical formula for dunking biscuits.
  在经过了两个月的研究之后，他们总结出了一个浸泡饼干的数学公式。
• For the existence of micro-metastasis, we improve surgical method including disposing theca of blood vessel and dunking the extension of surgery with distilled water, which achieves approving result.
  同时对于手术过程进行了改进，针对微小病灶的存在设计了对血管鞘的处理和蒸馏水浸泡周围手术野的方法，并且取得了较为满意的结果。
• This game takes a keen eye and a quick hand to snag the dunking bobber and reel in your catch of the day.
  它需要锐利的眼睛和敏捷的双手，察觉鱼浮的下沉后收线将鱼钓起。
• The results show that the most important factors influencing the extraction of selenium from tea are the selenium content of tea and the dunking time.
  结果表明：影响茶叶硒浸出率的因素很多，主要是茶叶本身硒含量和浸泡时间；
• Dunking is bad taste but tastes good.
  把面包泡进饮品里来吃，属不良嗜好，惟其味道则不错。