记作业>英语词典>hams翻译和用法

hams

英 [hæmz]

美 [hæmz]

n.  火腿; 火腿肉; 无线电通讯爱好者; 拙劣演员(尤指表演过火者)
v.  表情夸张; 表演过火
ham的第三人称单数和复数

柯林斯词典

  • N-VAR 火腿
    Hamis meat from the top of the back leg of a pig, specially treated so that it can be kept for a long period of time.
    1. ...a huge baked ham.
      巨大的烤火腿
    2. ...ham sandwiches.
      火腿三明治
    3. ...a dozen slices of ham.
      12片火腿
  • N-COUNT 无线电爱好者;“火腿”
    Ahamis a person whose hobby consists of using special radio equipment to talk to other people with the same hobby, often people who are in other countries.
    1. I became a ham radio operator at the age of eleven.
      我在11岁时成了一名业余无线电操作员。
  • 蹩脚演员;表演过火的演员
    Ahamactor is someone who acts badly, exaggerating every emotion and gesture.
    1. PHRASE (常指演员故意地)表演过火,夸张做作
      If actors or actressesham it up, they exaggerate every emotion and gesture when they are acting, often deliberately because they think that the audience will be more amused.
      1. Thrusting themselves into the spirit of the farce, they ham it up like mad.
        他们全力投入到这部闹剧中去,极尽搞怪之能事。

    双语例句

    • Besides eggs, food like cakes, chicken and hams are often used as gifts.
      除了鸡蛋,孩子的父母还会送蛋糕,鸡肉火腿等礼物。
    • Not unless you got A12 gauge and a bunch of hams.
      除非你有12发霰弹枪和一大把导弹。
    • Not only that, all bacons, hams, sausages and even things like meat pizzas are having to be destroyed.
      不仅如此,所有熏肉、火腿、香肠,甚至像肉类比萨这些东西都必须销毁掉。
    • We strung up the hams to keep for the winter.
      我们把火腿悬挂起来留到冬天吃。
    • Hams in wine, pressed duck, pate de foie gras, rare fruits in and out of season, were spread in profusion.
      深红色的火腿、蒸鸭、肥鹅肚酱,各种罕见的应时和不应时的水果,满满地摆了一桌子。
    • Pigs were butchered, hams were hung to dry from the ceiling.
      杀了猪,猪腿挂在天花板上风干。
    • People who are hams especially love being videotaped or having their picture taken.
      这种人特别喜欢录像,照像。照这么说,Sally绝对是个ham,她特喜欢别人给她照相。
    • The most valuable parts of the pig are the two hams.
      猪最值钱的部位是两只后腿。
    • Only they used a couple of gigantic hams.
      只不过他们是放了两只大火腿。
    • The distinctive qualities of hams of various regions of the world result from unique combinations of hog-raising and meat-processing techniques.
      世界各地的火腿,由于各具特点的养猪方法和肉的制作技术而各自享有盛名。