nutrition

英 [njuˈtrɪʃn]

美 [nuˈtrɪʃn]

n.  营养; 滋养; 营养的补给

高考CET6考研TOEFLIELTSGRETEM8医学

Collins.2 / BNC.8940 / COCA.5563

牛津词典

noun

• 营养；滋养；营养的补给
  the process by which living things receive the food necessary for them to grow and be healthy
  1. advice on diet and nutrition
     有关饮食和增加营养的建议
  2. to study food science and nutrition
     研究食物科学和营养

柯林斯词典

• N-UNCOUNT 营养(作用);滋养(过程)
  Nutritionis the process of taking food into the body and absorbing the nutrients in those foods.
  1. There are alternative sources of nutrition to animal meat...
     存在替代肉类的其他营养来源。
  2. As in all experimental sciences, we still do not know everything about nutrition.
     就像所有实验科学一样，我们仍然没有完全认识营养作用。

英英释义

noun

• the scientific study of food and drink (especially in humans)
• a source of materials to nourish the body
  Synonym:nutrimentnourishmentsustenancealimentalimentationvictuals
• (physiology) the organic process of nourishing or being nourished

双语例句

• "This study demonstrates the importance of maternal nutrition and health in reducing obesity," said Dr.
  “这项研究显示了母亲的营养与健康对减少肥胖症的重要性”MinaDesai博士说。
• Vegetables are generally very low in calories, very high in fiber, and full of flavor and nutrition.
  蔬菜一般都非常低，在热量非常高，在纤维，和充分的风味和营养。
• It is filled with nutrition and less fattening than alfalfa.
  这是充满营养和少育肥比紫花苜蓿。
• Good nutrition is important for growing children.
  营养良好对成长中的孩子极为重要。
• Even if I'm overstating the case for nutrition, at least it will result in the woman being in charge of her own symptoms
  即便我夸大了营养的重要性，但至少它会让这个女人知道关注自己的症状。
• The variation in urine and methane production compensates partly for the plane of nutrition effect.
  尿液和甲烷气体的变化部分地代偿了营养水平的影响。
• This paper Introduce the rich nutrition and special taste of the Lactarius hatsudake.
  通过对红汁乳菇中富含的多种鲜味物质和营养物质相做了相关介绍。
• It is used in medicine and nutrition research, in enriched foods, and as a dietary supplement.
  它在医学和营养学研究中都得到使用，在食物和奶制品中亦是如此。
• Children's nutrition has improved.
  儿童营养状况得到了改善。
• The work of improving nutrition is to prevent and control nutrient deficiencies, excess nutrients and nutrition-related diseases.
  营养改善工作是指为改善居民营养状况而开展的预防和控制营养缺乏、营养过剩和营养相关疾病等工作。